nl | en | de | fr

Book now

A tailor-made celebration you can truly enjoy!

For years the Brouwershof Restaurant and Banqueting Room has been a household name in the region for stylish and unique events.

Since being taken over in March 2012 by the event specialist Christ Schepens from Lochristi the Brouwershof team can now arrange entire events so you can relax.

Enjoy our beautiful gardens overlooking the Molsbroek nature reserve. Brouwershof is a beautiful location for wedding receptions and outdoor parties.

With our fabulous freshly-made catering and true expertise we are always able to satisfy everyone, both young and old. Why not come and try us? You can see all of our menus and the brasserie menu on this website.

About Brouwershof

In our bar - restaurant, we welcome both business people and everyone else who appreciates our nice cuisine.

Our brasserie, which is at the front of the building, offers a lot of possibilities. Whether you would like to have a drink at the bar, enjoy an aperitif in our lounge or have a light meal in our brasserie, anything is possible. The children can enjoy themselves in our kids' corner or on our playground.

The lounge is the perfect place to enjoy a drink and an appetizer while waiting for your meal.

You can have a beer or a glass of wine in style in our bar, which is open every day from 8 am till 12 pm.

Our brasserie can seat 50 people. You can taste our fresh salads and snacks every day from noon till 2 pm. Our brouwershof lunch is served on weekdays from noon till 2 pm. Click here to take a look at the bar menu. If you would like a pancake or an ice cream, come and taste them every day in our tearoom between 3 and 6 pm.

If you would like to wine and dine, you will definitely appreciate our restaurant. The combination of classic and modern dishes is in perfect balance with this trendy interior. Click here to see our restaurant menu.

During the summer, you can choose the same outstanding dishes on our sunny terrace while enjoying a summer breeze.

Banner Overlay

Menu

MENU
Beef tataki
soy | beech mushroom | shiso purple

AND/OR

Haddock (*)
leek | cockles | mussels | vadouvan
°
Pork tenderloin
pappardelle | gremolata | savoy cabbage | Parma ham

OR

Sea bass
fregola | chermoula | courgette | lemon
°
Apple
puff pastry | fig | cinnamon

Menu| € 39.00 p.p.
(*) Surcharge haddock as a second course | € 12.00 p.p.
Surcharge for selected wines 3-course dinner/ lunch | € 16.00 p.p.
Surcharge for selected wines 4-course dinner/ lunch | € 23.00 p.p.

This menu will only be served per table, booking in advance is recommended
If required, don’t hesitate to ask for our list of allergens
The composition of our dishes may vary as all the products we use are daily fresh