Our menus
Below, you will find the available menus, which are served in our brasserie and restaurant. The kitchen is open every day from noon till 10 pm.
To serve you even better, we recommend to book a table in advance. We work with fresh products, so please give us the time to prepare them with care for you.
For groups as from 8 people: please keep in mind that you can only choose from a selection of 4 starters and 4 main courses from our menu. We can also make a special menu for you.
Biznis Menu February
This menu is composed of a starter, main course, dessert and coffee or tea.
We serve this menu during one month from Monday till Friday at noon and in the evening. Below you will find the Biznis menu of this month.
From the 30th of January till the 2nd of March 2012
(from Monday till Friday)
Smoked halibut with Granny Smith salad
~
Lamb stew with castle potatoes
OR
Grilled scallop with scampi, spinach and mashed potatoes
~
Ice cream of spiced biscuits, vanilla sauce
~
Coffee or tea
Menu at € 35,00 p.p
Menu with wine € 48,00 p.p
This menu is only served per the table
Weekend Menu January
Translation is possible on request
Valentijnsmenu
Translation is possible on request
Valentine's dinner & dance
Translation is possible on request
Lobster menu
This dish is only served for 2 persons, from Monday till Sunday.
Trio of appetizers
~
Lobster salad with chocolate, cardamom and orange sauce
~
Bisque with toast and herb butter
~
Lime sorbet with passion fruit coulis
~
Sautéed Lobster with spring onions, young carrots and chateau potatoes
~
Sabayon with Amaretto and vanilla ice cream
~
Coffee or tea, elegant étagère with chocolate, biscuits and sweets
Menu: € 60,00 p.p.
Lobster tasting
This menu is only served for 2 persons.
Trio of appetizers
~
Bisque with toast and herb butter
~
1/2 Lobster 'à la nage' with julienne of young vegetables and château potatoes
Menu: € 40,00 p.p.